Glass or metal or stoneware
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By A Mystery Man Writer
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4.5(211)
Product Description
When it's time to bake, you reach for the pan you have, often without thinking about what it's made of. If your recipe calls for a 9" x 5" loaf pan, you grab the one in your cupboard and fill 'er up. What might surprise you is that your results can be dramatically different, depending on whether you've baked your recipe in a glass or metal pan. Stoneware, another common material in bakers' kitchens, has its own set of behaviors. Let's explore how the pan you're baking in can change your results.
Glass vs. Metal Baking Pans
Glass or metal or stoneware
Sdintar 20g Ceramic, Metal Glue, Instant Bonding All Purpose Adhesive, Safe, Non-Toxic, Clear, Gel Form : Arts, Crafts & Sewing
Whimsical Home Accents Abound by These Global Makers - Interior Design
10.5” tall and the measurement from the spout to the back rim is 6.5”. Beautiful and in excellent preowned condition. Very hard to find piece.