Franklin Barbecue Pits Thermometer
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By A Mystery Man Writer
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4.6(245)
Product Description
The most important equipment during a smoke in addition to your handy shovel is a good thermometer. And your pit thermometer's placement and quality is essential for a successful cook. We rely on this Tel-Tru thermometer at the restaurant and on our Franklin Barbecue Pits to really gauge what the meat is experiencing a.
The most important equipment during a smoke in addition to your handy shovel is a good thermometer. And your pit thermometer's placement and quality is essential for a successful cook. We rely on this Tel-Tru thermometer at the restaurant and on our Franklin Barbecue Pits to really gauge what the meat is experiencing as it's cooking. Place it perfectly above grate height.
1/2 inch thread, 4 stem.
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Special Holiday Discounts!, Free Shipping in the lower 48 States, No Sales Tax in Oregon, With the same design features and airflow as the barbecue