Product Description
Learn everything you need to know about how to use fermentation for long-term food preservation. When properly fermented, food can last from one to two years safely sitting on your pantry shelf! I'll teach you how.
The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha [A Cookbook] , Lukas, Kathryn, Peterson, Shane
Monday Night Live, Fermenting, Vlogmas, Christmas
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The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha [A Cookbook] , Lukas, Kathryn, Peterson, Shane
Fermentation for Long-Term Preservation — Homesteading Family
Vegetable Fermentation 101 - The Seasonal Homestead
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Monday Night Live! Fermenting, Canning, Homesteading
Fermentation for Long-Term Preservation — Homesteading Family