Fat Daddio's Springform Pan 6 x 3
-
By A Mystery Man Writer
-
-
4.5(570)
Product Description
Bake your cheesecake and specialty desserts for wedding, birthday, and holiday celebrations with Fat Daddio’s ProSeries Springform Cake Pans. Designed for delicate desserts when the top needs to be preserved or cannot be easily transported. These pans are also ideal for recipes with thick cake batters, upside-down cakes, streusel-topped cakes, pizzas, quiches, and frozen desserts. The 3-inch depth allows for topping with fruit or streusel in the pan after baking.
Ideal for any cake recipe - Designed for delicate desserts when the top needs to be preserved and cannot be easily transported. Features commercial
Fat Daddio's PSF-63 Anodized Aluminum Springform Pan, 6 x 3 Inch
SPRINGFORM CAKE PANS PRO-FD
Fat Daddio's ProSeries Ring Mold Pans are designed to heat faster than standard round pans and are ideal for coffee cakes, donut cakes, brioche, sticky buns, savarins, gelatin molds, ice rings and more. Seamless interior and rolled rim for easy-handling. Safe for citrus-based foods. Built to last through daily use in both the home kitchen and commercial establishments. Hand wash recommended. Size: 9 x 2 3/4 Inch.
Fat Daddio's 9 inch Ring Mold Pan
Fat Daddio's Anodized Aluminum Square Cake Pan, 12 x 3 inch
Fat Daddio's Anodized Aluminum Round Cake Pan, 6 x 3 inch
Fat Daddio's Anodized Aluminum Round Cake Pan, 13-inch x 3-Inch
Bake your cheesecake and specialty desserts for wedding, birthday, and holiday celebrations with Fat Daddio’s ProSeries Springform Cake Pans. Designed for delicate desserts when the top needs to be preserved or cannot be easily transported. These pans are also ideal for recipes with thick cake batters, upside-down cakes, streusel-topped cakes, pizzas, quiches, and frozen desserts. The 3-inch depth allows for topping with fruit or streusel in the pan after baking.