Special Edition, Rachael, Ray Damascus, Steel Chefs, Knife for

Product Description

New, I have not been able to find on Rachael Ray’s site anywhere where she sells this. My guess is she had it a special batch of these knives made for some sort of event. This particular Damascus blade has 24 layers of steel you won’t find any better, I couldn’t find one on I couldn’t find any anywhere so this is one rare puppy. I did find regular Japanese Damascus chefs knives and they usually range around $115-$125. Being a signature series Rachael Ray this one might be worth $150. And oh yes, it’s sharp. Recently drastically reduced.. Make an offer!;

Shun DM0702W Classic 7 Blonde Santoku Knife Like a chef's knife, the Japanese santoku is a multipurpose knife used for just about every cutting job in the kitchen. The name means “three virtues.” and may refer to the three types of foods it works especially well with—vegetables, proteins, and fruit. Slightly shorter than the standard chef's knife, a santoku is very easy to maneuver—even in a smaller kitchen.

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