L1 Series 4-Piece Fine-Edge Steak Knife Set, White, Forged German

$ 51.50

By A Mystery Man Writer
Sept 19, 2024
4.8(162)

L1 Series 4-Piece Fine-Edge Steak Knife Set, White, Forged German

Product Description

Cangshan knives are forged from Japanese, German, Swedish Sandvik, and Swedish Damasteel Powdered Steel. Our dedicated knife manufacturing factory is located in the renowned knife district in Yangjuiang, China. Every Cangshan Cutlery knife is handcrafted and hand sharpened and is made by real, passionate artisans creating beautiful, functional tools.

This set comes with sheaths to protect your blades when not in use, allowing you to safely store them in a drawer without damaging the blades. Handcrafted by expert bladesmiths. Forged from high-alloy German steel with a 58 ± 2 on the Rockwell Hardness Scale, these blades are incredibly durable and sharp.

Cangshan Alps Series 502780 German Steel Forged 4-Piece Steak Knife Set with Sheaths, Black

Zwilling Pro Le Blanc Steak Knives, Set of 4

L1 Series 4-Piece Fine-Edge Steak Knife Set, White, Forged German Stee – Cangshan Cutlery Company

Tramontina 4 Piece Steak Knife Set

The HELENA Series is an elegantly minimalist interpretation of the modern kitchen knife. A slim, semi-bolster perfectly balances the knife's full tang while complementing the sleek, smooth lines of the handle. Two stain-resistant steel rivets solidly fasten the ergonomic handle to the blade, providing a secure, comfortable grip. Every blade is forged from high-alloy German X50CrMoV15 steel and meticulously heat-treated, ensuring a razor-sharp edge with exceptional durability and edge retention.

Cangshan Helena White Series - 4pc Steak Knives (Regular)

L1 Series 4-Piece Fine-Edge Steak Knife Set, White, Forged German Stee – Cangshan Cutlery Company

Handles of exotic imported hardwoods and acrylics are assembled to the blades with triple rivets and then the knives are processed and sharpened to perfection. The Steak Knife is perfect for slicing cleanly through any type of meat, such as steaks and pork chops, as well as other firm food items.