Easy Southern Cornbread with Buttermilk

Product Description

Easy-to-make Southern Cornbread with Buttermilk, made in a cast-iron skillet is full of rich corn flavor, with a deliciously crunchy crust!.
Grits and Pinecones® is all about creating delicious recipes with a Southern flair that are quick, easy and PERFECT to share with family and friends. Nothing fussy or complicated, just go-to dishes for the everyday home cook. Besides scrumptious, tested, and perfected recipes on my blog, you will also find expert cooking tips and tricks, step-by-step tutorials, and photos detailing the process for each recipe!

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