PTG Half-Size Deep Steam Table Aluminum Foil Pan w/Lid 20/PK
-
By A Mystery Man Writer
-
-
5(133)
Product Description
PTG 1/2 size deep foil pan, heavy duty 40 gauge. PTG 1/2 size deep aluminum foil pan with matching foil lids . Superior quality, heavy duty 40 gauge.
Handi-Foil Half-Size (1/2) Extra-Deep Aluminum Foil
Handi-Foil Half-Size Extra-Deep Steam Table Aluminum Foil Pan
Handi-Foil Half-Size Extra-Deep Steam Table Aluminum Foil Pan 100/CS
Meet all of your casual catering and back-of-house needs with this 1/2 size foil steam table pan! This convenient pan allows you to cook and serve
Western Plastics Half Size Foil Steam Table Pan Extra Deep 4 3/16 Depth - 20/Pack
Handi-Foil 1/2 size steam pan clear dome lid (high) . (Lids only, pans sold separately).Handi-Foil 1/2 size steam table pan clear plastic dome lid
Handi-Foil Clear High Dome Lid For Half-Size Aluminum Foil Steam Pan 100/CS
PTG 1/2 size deep foil pan, heavy duty 40 gauge. PTG 1/2 size deep aluminum foil pan with matching foil lids . Superior quality, heavy duty 40 gauge.
PTG Half-Size Deep Steam Table Aluminum Foil Pan w/Lid 20/PK
Daily Chef Aluminum Foil Steam Table Pans, Half Size
Premium quality foil lid for full-size steam table pan.These foil lids fit all full size pans - 2019-70, 4020-70, 4021-70, 7900-70, 7900-70XH 7800-70,
PTG Foil Lid For Full-Size Steam Table Pan 50/CS
Titan 2 Aluminium Deep Half Size Steam Table Pans 11.7x9.4x2.1in
Half-Size Deep Heavy-Duty Aluminum Steam Table
Premium quality foil lid for 1/2 size steam table foil pan.Premium quality lid for 1/2 size steam table foil pan.These foil lids universally fit all
PTG Foil Lid For Half-Size Steam Table Pan 100/CS
Half-Size Medium Steam Table Aluminum Foil Pan w/Lid
Half-Size Medium Steam Table Aluminum Foil Pan w/Lid 20/PK
PTG Full-Size Deep Steam Table Aluminum Foil Pan 50/CS –
Line your chafing dishes with Karat aluminum foil steam table pans. These foil pans are leak resistant, oven safe and recyclable. They allow you to prepare food ahead of time for your catering events and then quickly clean them up once you are done. Cook, store, and serve all of the appetizers, side dishes, entrees, and desserts you need for a full menu.