Vintage Cast Iron Corn Bread Stick Pan Made In USA, H Mold, 7 sections

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Introducing the Bruntmor Pre-Seasoned Cast Iron Wedge Cornbread Skillet, a must-have addition to your kitchen. This 9-inch diameter skillet is made from high-quality cast iron, ensuring even heat distribution and excellent heat retention. It's pre-seasoned, so you can start cooking right away with the perfect non-stick surface. The unique wedge design makes it ideal for baking delicious cornbread, biscuits, muffins, cupcakes, and more.

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