Kramer by Zwilling Euroline Damascus Collection 8 inch Narrow Chef's Knife
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By A Mystery Man Writer
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5(146)
Product Description
This Damascus Chef's Knife 8 features stainless steel blades made to his exacting standards, maximizing curves, balance, and utility. The knife is hand-finished with a traditional 3-step process by skilled Japanese artisans. Combined with the SG2 micro-carbide powder steel, the ice-hardened Cryodur blade deliver scalpel-like sharpness, stays sharper longer, and can withstand more sharpening over their lifespan.
Zwilling Bob Kramer Damascus Steel Narrow Chef's Knife, 8
Precision and power meet in the palm of your hand with the ZWILLING Bob Kramer Cumulus Collection. This 6-inch chef knife features an ultra-sharp blade for a reliable, all-around tool perfect for chopping herbs or chicken. These remarkably durable knives are crafted in Japan with an SG2 super-steel core and hand-finished with a traditional three-step process. They boast durable strength and sharpness thanks to the cryogenic ice-hardening and 11° angle blade for scalpel-like sharpness.
Bob Kramer Cumulus 8 Chef Knife, White
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SG2 (MC63) micro-carbide powder steel Designed to Master Bladesmith Bob Kramer's exacting specifications Traditional 3-step hand sharpening for
KRAMER by ZWILLING EUROLINE Damascus Collection 8-inch Narrow Chef's Knife
Zwilling J.A. Henckels Bob Kramer Stainless Damascus 9-Inch
Precision and power meet in the palm of your hand with the ZWILLING Bob Kramer Cumulus Collection. This 6-inch chef knife features an ultra-sharp blade for a reliable, all-around tool perfect for chopping herbs or chicken. These remarkably durable knives are crafted in Japan with an SG2 super-steel core and hand-finished with a traditional three-step process. They boast durable strength and sharpness thanks to the cryogenic ice-hardening and 11° angle blade for scalpel-like sharpness.
Bob Kramer Cumulus 8 Chef Knife, White
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Zwilling Bob Kramer Damascus Steel Nakiri Knife, 6 1/2
This Damascus Chef's Knife 8 features stainless steel blades made to his exacting standards, maximizing curves, balance, and utility. The knife is hand-finished with a traditional 3-step process by skilled Japanese artisans. Combined with the SG2 micro-carbide powder steel, the ice-hardened Cryodur blade deliver scalpel-like sharpness, stays sharper longer, and can withstand more sharpening over their lifespan.