Cleaver & Chef Knife
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By A Mystery Man Writer
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4.6(571)
Product Description
lt;p>The Oklahoma Joe's® Blacksmith Cleaver & Chef Knife with full-tang carbon steel construction has the strength to slice through large cuts of meat and the precision to finely chop vegetables.</p>
3-Layer Forged Medium-Duty Cleaver 6.5-inch, Oak – ZHEN Premium Knife
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Serious Chopping Power: cleave tough squashes and melons, mince vegetables, separate florets broccoli, slice boneless meats like beef, poultry or fish, or flatten garlic bulbs. This is your new kitchen workhorse. Razor Sharp Blade: high-carbon 9CR18MOV steel blade is ultra-thin (1.6mm blade thickness) and painstakingly sharpened to 8-12° using Dalstrong Diamond Detailing (D3).
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The ELBERT Series superbly balances smooth contours and sharp, distinct angles, creating an exquisitely ergonomic handle. Forged from high-alloy German X50CrMoV15 steel, the semi-bolster design is well-balanced, and the beautiful, single mosaic rivet secures the handle to the knife's full tang. Precise heat treatment ensures the blade is razor sharp with exceptional edge retention. Ergonomically designed handles provide an easy and comfortable grip.
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This is ahandmade forged Chinese Chef Cleaver Knife. Knife Width:95 mm. Handle Material:Wenge Wood. Blade Material:5CR15 Stainless Steel. Blade