Finex 12 Inch Cast Iron Skillet – Good Kinsmen

Product Description

The most versatile pan you’ll ever own. The FINEX cast iron skillet is polished smooth for perfect eggs every time. It’s a searing machine for hearty steaks, chops and salmon. It’s brilliant for baking perfect cornbread, pies and cakes. Introduce a lid and it’s great for steaming, braising and simmering. From stovetop,.
The most versatile pan you’ll ever own. The FINEX cast iron skillet is polished smooth for perfect eggs every time. It’s a searing machine for hearty steaks, chops and salmon. It’s brilliant for baking perfect cornbread, pies and cakes. Introduce a lid and it’s great for steaming, braising and simmering. From stovetop, to oven, to grill -even over the coals- the FINEX cast iron skillet is a trusted essential you’ll pass down for generations. Materials:  Cast Iron 300 Series Stainless rod stock Dimensions: 18.5 L x 12 W x 3.4 H  Use and Care: FINEX cookware comes pre-seasoned to a golden bronze that’s ready to go right out of the box. The first few times you cook, we recommend using a bit more oil than usual to start building up the seasoning. Bacon is our personal favorite for new pans. Hold off on cooking acidic foods for your first few uses - once the seasoning builds up, your cookware will handle any food with ease

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