Victoria Seasoned Cast Iron Skillet, Black, 12

Product Description

Give your cooking the upgrade it deserves with high-quality cast-iron cookware. Victoria cast-iron cookware is superior to traditional cookware because it offers better heat distribution and outlasts more conventional cooking pans. The Victoria Cast-Iron Skillet is built from high-quality iron and with the cook in mind.

The versatility of this skillet symbolizes the resourcefulness of Lodge cast iron during the Great Depression. The company made it successfully to 1939, the end of the economic downturn. As a company, Lodge adapted and thrived, and this Blacklock skillet adapts to any stovetop, oven, grill, or open flame. Sear pork tenderloin, roast veggies, and bake a decadent blueberry pie with this skillet.

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Deliciously natural, undeniably classic the skillet by Victoria (Original Victoria 190) is a reminder of real, homemade, cooking with a sense for health. It was made using the authentic method that Victoria has been using for decades in Colombia to create strong, dependable cookware that can be passed on from generation to generation. It has been pre-seasoned with single-source kosher vegetable oil, jump-starting its journey to your personal natural nonstick cooking surface.

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