Nordic Ware Nonstick Cast Aluminum Swirl Bundt Pan, 10-Cup

Product Description

This swirled Bundt cake pan is modeled after a traditional kugelhopf, the beloved Alsatian yeast cake that's commonly found in pastry shops and cafés

Before initial use and after subsequent uses, hand wash with warm, soapy water. Extended soaking is not recommended. 2. Before each use, brush with butter or shortening and dust with flour or cocoa to coat. Baking spray containing flour may also be used. Do not use regular cooking spray. 3. Mixes and recipes may vary. Fill the pan no more than 3/4 full to avoid overflow. 4. Metal utensils, scouring pads and abrasive cleaners should not be used on nonstick surfaces.

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