Candy & Deep Fry Thermometer
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By A Mystery Man Writer
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4.5(606)
Product Description
Accurate and easy to use, this thermometer takes the guesswork out of making foods such as candy, jellies and maple syrup. It has an adjustable
This Candy and Deep Fry Thermometer features a long stem and a pan clip so it can easily attach to whatever pan you are cooking in to keep your hands
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ProAccurate Candy & Deep Fry Thermometer, is perfect for making candies, caramelized sugar, jelly and deep frying foods.
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Temperature Range: 100° to 500°F /40° to 260°C. Probe Length: 5.5-inches Dial Diameter: 2.5-inches Confectionary Temperature Zones: The dial face
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Specialized for candy making and deep frying. Color-coded scale with target range and temperature guide. Waterproof. Durable laboratory glass with non-mercuric column. Stainless steel clip.