Meat Church How to Brine and Smoke a Turkey. PART (1)
$ 13.99
By A Mystery Man Writer
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Product Description
How to Smoke a Turkey Spatchcock Style - Meadow Creek Barbecue Supply
Thanksgiving turkey, wet brined 2 days seasoned with SPG, Lawry's, and Meat Church Honey Hog smoked on Ok Joe Longhorn about 6 hrs at 250-275 : r/ smoking