Le Creuset Olive Branch Enameled Cast Iron Saucier, 2 1/4-Qt.

$ 125.00

By A Mystery Man Writer
Sept 20, 2024
4.7(757)

Le Creuset Olive Branch Enameled Cast Iron Saucier, 2 1/4-Qt.

Product Description

Our Le Creuset matte white enameled cast-iron saucier features a raised olive branch design on the lid – an elegant detail for serving. Its gently

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Inspired by the sun-drenched fields of Provence, the Olive Branch Heritage Rectangular Casserole baking dish is embossed with a refined olive branch motif that is a sophisticated addition to any kitchen or table. Both functional and beautiful, it’s perfect for indulgent desserts, comforting casseroles, marinating meats, broiling fish and more.

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Set the standard for sophistication at your dining table with the Signature Saucier from Le Creuset's Olive Branch Collection. Crafted from durable enameled cast iron, this 2.25-quart saucier features a smooth interior finish that promotes even heat distribution and prevents sticking. It also features a lid that locks in moisture and flavor.

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Enameled cast iron delivers superior heat distribution and retention Ready to use, requires no seasoning Easy-to-clean and durable enamel resists

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This Le Creuset braiser features a raised olive branch motif on the lid. Inspired by the sun-drenched fields of Provence, the beautiful design brings

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Le Creuset Signature Enameled Cast Iron Saucepan

A saucier pan, sometimes called a chef's pan, is designed with a rounded bottom to keep ingredients moving, and flared sides to facilitate easy whisking and stirring. It is particularly suited to dishes that involve constant stirring, such as sauces, risottos and custards.

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From the Olive Branch Collection by Le Creuset, this soup pot features: The Olive Branch Signature Soup Pot is embossed with a refined olive branch motif inspired by the sun-drenched fields of Provence that is a sophisticated addition to any kitchen. Both functional and beautiful, the generous size and depth make this the ideal vessel for soups, pastas, braising, and even baking.