Blue Carbon Steel Frying Pan
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By A Mystery Man Writer
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4.6(737)
Product Description
Like cast iron, but better. French chefs’ best-kept secret for high-heat searing.
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Boost the performance of your kitchen for generations with this de Buyer Blue Carbon Steel 12 9/16 perforated carbon steel fry pan with dual handles! Particularly ideal for grilling diced vegetables in the kitchen or over an open fire due the perforations keeping food from falling through, this pan only gets better with time. Simply season the pan before using it for the first time and it will gradually become more seasoned and develop non-stick properties after each and every use.
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Our sauté pans have elegant straight sides and larger cooking surfaces than the our fry pan. Sautés are perfect for searing meats or preparing