Best sugar thermometers

Product Description

A sugar thermometer is essential kitchen kit if you like making jam or tempering chocolate - we tested the best digital, analogue and probe thermometers.
If you make jam, sweets or temper chocolate, a sugar thermometer is an essential bit of kitchen kit – discover our favourites.

Easy-to-read large temperature ranges for different candy types. Double scales temperature ranges in Celsius (40°C to 200°C) and Fahrenheit (100°F to

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Easy-to-read large temperature ranges for different candy types. Double scales temperature ranges in Celsius (40°C to 200°C) and Fahrenheit (100°F to 400°F) Rust-proof & food-grade solid stainless steel construction with upgraded pot clip holds the candy thermometer to the pot tightly in place to free your hands while making candies.

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