Benriner Japanese Mandoline Slicer

Product Description

When consistent cuts are needed in large batches for salads, deep frying or garnishes, a mandoline is key. The Benriner K8394 Japanese Mandoline easily hand slices various thickness of fruits and vegetables. What makes the Benriner mandoline a chefs' favorite is the back finger screw which is tightened to lock in the blade depth. The mandoline comes standard with (3) julienne blades ranging from matchstick to French fry.

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Replace your old, lost, or worn out mandoline blade with this Benriner coarse blade! This interchangeable blade is a direct replacement for the one that came standard with your Benriner 186706 Big Beni Japanese mandoline. It is made out of durable, corrosion-resistant stainless steel that's easy to clean. It offers a 3 mm cut thickness, and it's sure to provide razor sharp, precise, thin cuts.

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The Benriner Japanese Mandolin is a favorite of chefs worldwide. Easily adjustable for cutting wafer-thin to -inch thick slices, the Benriner is

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The Benriner is the highest quality, sharpest mandoline-style slicer you can buy, a standard in professional kitchens. Made in Yamaguchi prefecture of Japan, the stainless steel blades are compressed and then heat treated, and the sharpening finish is done by hand. This explains the quality of the Benriner blades, which are comparable to knives. This sturdy tool comes with four interchangeable blades that let you slice, shred, julienne, or thread-cut any vegetable.

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