Bayou Classic 13X9 Inch Rectangular Cake Pan #7473
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By A Mystery Man Writer
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4.6(796)
Product Description
Bring rustic charm to your kitchen with our Cast Iron Cookware. These heavyweight skillets retain heat evenly, making them ideal for searing and
Transfers and retains heat evenly Oven and broiler safe Seasoned to ease cleaning and prevent rust
Bayou Classic 7473 Rectangular Cake Pan Ideal For Baking Cornbread Biscuits Cobbler and Deep Dish Pizza Pan Measures 9-in x 13-in x 2-in Deep
Farberware 9-Inch x 13-Inch Nonstick Bakeware Covered Rectangular
Bayou Classic 7473 Rectangular Cake Pan Ideal For
Bake more than cakes in the Farberware Nonstick Bakeware Rectangular Cake Pan. The go-to choice for baking double batches of brownies and homemade birthday party cakes, this rectangular cake pan is also ideal for preparing rich lasagnas, spicy enchiladas and other savory meals. Featuring heavy-duty construction, the durable cake pan reliably resists warping and heats evenly to brown beautifully and help reduce hot spots that can burn baked goods.
Farberware 9 inch x 13 inch Rectangular Cake Pan
9-Inch x 13-Inch Rectangular Nonstick Cake Pan — Farberware Cookware
Bayou Classic 7472 8-in Cast Iron Square Cake Pan
9-Inch x 13-Inch Rectangular Nonstick Cake Pan — Farberware Cookware
Bayou Classic Cookware for sale
Enjoy the timeless tradition of baking with the Bayou Classic Cast Iron Cake Pan. This versatile 8-by-8-inch pan is great for your everyday cooking needs, from preparing your favorite breakfast recipes to crafting delicious desserts. Pre-seasoned for a smoother finish, this baking pan is designed to enhance your food's flavor while its solid cast iron construction evenly transfers and retains heat, ensuring each dish is cooked to perfection.
Bayou Classic Cast Iron 13-inch x 9-Inch Baking Pan
Everyone needs a 9 x 13 cake pan. Professional pastry chefs and bakeries bake on aluminum for consistently perfect results. You can do the same with our commercial-quality Naturals Bakeware. Made of pure aluminum, these premium pans will never rust or warp, and they produce evenly browned baked goods every time.