Allspice, Mexican Ground

$ 4.50
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Allspice, Mexican Ground

Product Description

Woodsy and fragrant, almost cinnamon-sweet fragrance that’s prickly with hints of pepper. Allspice is not a spice blend but rather, the dried, unripe berries of the Pimenta dioica tree. Ground Allspice is a standard ingredient in Mexico’s signature mole sauces, and the Mexican stew birria. Use with cinnamon and cloves to make a classic Greek-style meat pasta sauce. Mix with ground beef for fragrant Swedish meatballs. Use in the coating for cubed lamb or chicken to make an alluring tagine.

Allspice, Mexican Ground

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Allspice Powdered Our Ground Allspice is used in European, Asian and American cuisine. It is made from natural Allspice Berries. It is a perfect blend that can be used to soups, curries, pastries, glazing and spicing meats, and sweets. Make it a refreshing addition to your pantry. To Use Ground allspice can be used as it is in stews and soups, or it can be crushed and add the desired quantity to the recipe.

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