All-Clad Master Chef 2 7110NS Frying Pan

Product Description

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The workhorse of all cookware shapes, All-Clad fry pans' versatile shape and size make them a frequent choice for scrambling eggs and bacon on Sunday morning, or preparing a quick chicken saute dinner on a weeknight. Our conventional fry pans go in the oven and under the broiler. Nonstick fry pans are safe in the oven to 500F but should not be placed under a broiler.

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The workhorse of all cookware shapes, All-Clad fry pans' versatile shape and size make them a frequent choice for scrambling eggs and bacon on

All-Clad Master Chef 2 7110NS Frying Pan

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Pan has scratches all over from use, consistent with a pre owned piece of cookware. Some cooked on residue on bottom and around handle. Pan

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