7 Santoku
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By A Mystery Man Writer
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4.7(606)
Product Description
Similar to the chef knife, but with a low tip for added precision. This multi-functional knife with its sharp, subtly curved blade easily chops,
7 Santoku Knife – Taylor USA
Sora Hollow Ground Santoku 7
Cuisinart 7 Santoku Knife (C77TR-7SAN)
This practical and dependable cutlery features a superior high carbon stainless steel blade for precision and accuracy and a sturdy bolster for balance and control. Stainless steel rivets secure the full tang blade to an ergonomically designed handle.Cuisinart Classic Triple Riveted 7-Inch Santoku is practical and dependable that has balance and control. Western style design, precision forged. Ergonomic handle, full tang, true bolster. Polypropylene handle. High carbon stainless steel blade.
Cuisinart Classic Triple Rivet Santoku Knife 7 Santoku
Classic Santoku 7
Santoku Knife
The versatile sister of the chef knife. The santoku is known for combining elements of a chef’s knife with that of a cleaver, providing exceptional usefulness for a variety of cutting tasks. The straighter edge and wider blade facilitate push cuts and food transfer, with the slightest of curves along the edge allowing for light rocking.
Dalstrong Santoku Knife - Phantom Series - Japanese Aus8 Steel - Hollow Ground - 7
Shun Premier 7 Santoku Knife + Reviews
Wusthof Ikon 7 Hollow Edge Santoku - Blackstone's of Beacon Hill
The CLASSIC IKON 7 Hollow Edge Santoku Knife is designed with a thinner blade than the traditional chef s knife at a 10 cutting edge and gradually curves up at the very end providing a straighter edge. The hollow edge is crafted with evenly spaced vertical indentations which create small air pockets between the blade and the food. These small air pockets gently push food off the blade and reduce friction and drag.
Wusthof Classic Ikon Santoku Hollow Edge Knife 7-in
Renowned for its consistent performance and dependable quality, the Due Cigni Florence Santoku knife stands out as the top choice among Santoku knives available on the market. This hand-forged blade is adorned with precise scalloping, ensuring a light yet durable touch. The strength of the surgical grade steel maintains form and edge through the heaviest of work while giving the blade high resistance to corrosion, making it suitable for use over and over again.
