7 Ruthlessly Sharp Knives For Butchers

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7 Ruthlessly Sharp Knives For Butchers

Product Description

The thick, steel blade of a butcher knife allows you to cut through your meat without chipping or breaking the blade. Some of these steel blades have a small curve to them, offering you the flexibility of a boning or filleting knife. This added maneuverability allows you to get around the bone. 

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7 Ruthlessly Sharp Knives For Butchers

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With its fine craftsmanship, light weight, slim spine, and keen edge, the vegetable cleaver from KYOKU does most of the work – you just need to guide it along for effortless cutting. It offers excellent dexterity for dainty cutting and slicing tasks, and can be wielded with speed and accuracy thanks to the unique VG10 Damascus steel composition – which provides a superbly sharp and efficient edge that will retain its sharpness for long periods, even with heavy daily use.

7 Ruthlessly Sharp Knives For Butchers

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7 Ruthlessly Sharp Knives For Butchers

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This exquisite, 5-Piece Butcher Knife Set is a handcrafted masterpiece. Forged from high-carbon stainless steel and black oxide, these artisan knives

7 Ruthlessly Sharp Knives For Butchers

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7 Ruthlessly Sharp Knives For Butchers

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7 Ruthlessly Sharp Knives For Butchers

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7 Ruthlessly Sharp Knives For Butchers

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7 Ruthlessly Sharp Knives For Butchers

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