7 Chinese Curved Cleaver

Product Description

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Cleaver Knife - 7 Inches Meat Cleaver, Stainless Steel Chinese Chef Knife, Full-tang Blade with Ergonomic Handle for Home and Restaurant

Cleaver Knife - 7 Inches Meat Cleaver, Stainless Steel Chinese Chef Knife, Full-tang Blade with Ergonomic Handle for Home and Restaurant

This handy cleaver uses durable MV stainless steel and can replace many of the knives in your kitchen. Great for cutting vegetables and chopping

Tojiro Stainless Steel Chinese-Style Cleaver

Victorinox 5.4003.18. Modern nylon and patented Fibrox handle is hygienic dishwasher safe slip-resistant and NSF approved. The handle is ergonomically designed to help minimize tension at the wrist and provides a much more comfortable grip than rosewood handles. A cleaver is a large rectangular knife that is used in cutting meat. Very heavy enabling the knife to cut through bone and joints with sheer force. Some models have a hole in the end to allow them to be hung up easily.

Victorinox - Fibrox Chefs Knife Chinese Style 18 cm

YOUSUNLONG Meat Cleaver's knife blade measures 7 in length and is approximately 2.5mm thick. A quality kitchen knife made from a Japanese 67-ply Damascus high carbon content steel core, HRC (hardness) 60 for sharpness and durability. The knife handle is ergonomically designed to save time and effort. It is made from natural wood and is environmentally friendly and healthy. Perfect for the professional chef or butcher who needs to handle meat.

Yousunlong Meat Cleaver 7 inch - Japanese Hammered Damascus Kitchen Knives, Black