15 Stainless Steel Paella Pan (38 cm)
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By A Mystery Man Writer
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4.5(236)
Product Description
Serves%203%20to%205%20people.%20This%20pan%20is%20good%20for%20beginning%20paella%20cooks%20and%20is%20one%20of%20our%20most%20popular%20sizes.%20Fits
All About Paella by terramarimports - Issuu
Cuisinart Non-Stick 15 Paella Pan with Glass Lid
Craft and enjoy delicious homemade paella for friends and family with the style and convenience of this high-quality stainless steel paella pan. This 16-inch round pan from Denmark tools for cooks features a wide and shallow dimpled surface with iconic flared sides to produce a beautifully crispy crust and perfectly cooked center.
Denmark 16 Stainless Steel Paella Pan
Serves 3 to 5 people. The pan is made of carbon steel (aka polished steel, or acero pulido), which is ideal for paella since it conducts heat quickly
15-Inch Carbon Steel Paella Pan, 38Cm
Garcima 15-Inch Carbon Steel Paella Pan, 38cm : Everything Else
Imported from Spain and made from carbon steel, this pan is the most common and popular paella pan in Spain and is perfect for making authentic and delicious paella. They are shallow with sloping sides that help cook the rice evenly and develop more intense flavors. The pan is thin but quite rigid and durable with a hammered dimpled bottom which distributes heat evenly and quickly while also giving it a beautiful look. The handles are made of steel and painted red.
Garcima Carbon Steel Paella Pan - 38 cm/15 in
BK Shiwa Store
Imported from Spain and made from carbon steel, this pan is the most common and popular paella pan in Spain and is perfect for making authentic and delicious paella. They are shallow with sloping sides that help cook the rice evenly and develop more intense flavors. The pan is thin but quite rigid and durable with a hammered dimpled bottom which distributes heat evenly and quickly while also giving it a beautiful look. The handles are made of steel and painted red.
Garcima Carbon Steel Paella Pan - 38 cm/15 in
Imported from Spain and made from carbon steel, this pan is the most common and popular paella pan in Spain and is perfect for making authentic and delicious paella. They are shallow with sloping sides that help cook the rice evenly and develop more intense flavors. The pan is thin but quite rigid and durable with a hammered dimpled bottom which distributes heat evenly and quickly while also giving it a beautiful look. The handles are made of steel and painted red.
Garcima Carbon Steel Paella Pan - 38 cm/15 in
