10-Inch and 12-Inch Hybrid Nonstick Frying Pan Set – Anolon
-
By A Mystery Man Writer
-
-
4.6(662)
Product Description
In the pursuit of flavor, indulge yourself in unfair advantages. The first nonstick hybrid frying pans designed to sear like cast iron, these Anolon X skillets feature a unique cookware base combined with a stainless steel mesh that keeps oils in the middle of your pan, uniting fat and heat for unparalleled caramelizat.
In the pursuit of flavor, indulge yourself in unfair advantages. The first nonstick hybrid frying pans designed to sear like cast iron, these Anolon X skillets feature a unique cookware base combined with a stainless steel mesh that keeps oils in the middle of your pan, uniting fat and heat for unparalleled caramelization and browning. Plus, these versatile frying pans are induction-suitable, oven safe to 500°F for the perfect finish, and dishwasher safe for the easiest cleanup.
Anolon Advanced Hard Anodized Nonstick Frying Pan Set
Lock away flavor and throw away the key with exclusive SearTech™ technology: a cookware base and stainless steel mesh that keep oils in the middle of
12-Inch Hybrid Nonstick Frying Pan
Anolon Ascend Hard Anodized Nonstick Frying Pan
12-Inch Ultimate Stir Fry Pan – Anolon
Life is full of flavors. Let Anolon X unleash yours. Introducing exclusive SearTech technology, a unique cookware base combined with a stainless steel mesh that keeps oils in the middle of your pots and pans, uniting fat and heat for unparalleled caramelization and browning. From impeccably seared dayboat scallops to sizzling steaks and easy release omelets and fish filets, this indispensable and innovative frying pan is designed to cook like no other.
Anolon x Hybrid Nonstick Induction Frying Pan 10-Inch
Anolon X Hybrid Nonstick Cookware Induction / Pots and
The versatile 12-in. Covered Ultimate Pan is the go-to pan in the professional-quality kitchen. Designed with a heavy-duty hard-anodized construction to provide efficient even heat distribution for exceptional cooking performance the sides of the pan are sloped like a skillet for effortless access. The pan's body is deeper to sweat slivered garlic in olive oil with room to add and toss fresh baby spinach for a delicious side dish.